Treat Mom to an Elegant Mother’s Day
May 2, 2022
Categories: Events
Mill’s Tavern will celebrate Mother’s Day with a selection of specials in addition to its full menu, on Sunday, May 8th from 12:00 p.m. to 7:00 p.m. For reservations or more information, please call 401.272.3331 or click here. Mother’s Day appetizer specials will include Oysters Rockefeller, Crab Cake Croquettes with wakame remoulade, yuzu sumiso with […]
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Love is in the Air at Mill’s Tavern
Valentine’s Day Dinner Specials Available February 11th through February 14th Mill’s Tavern will celebrate Valentine’s Day with a selection of specials in addition to its full menu, Friday, February 11th through Monday, February 14th. For reservations or more information, please call 401.272.3331 or click here. Valentine’s Day appetizers include a Yuzu Kosha Baja Scallop Ceviche […]
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Celebrate a Memorable Thanksgiving
Dine-In and Take-Out Options Available for any Gathering Mill’s Tavern, located at 101 North Main Street in Providence, will celebrate Thanksgiving this year with choices for dining-in, takeout, and small gatherings. Executive Chef Ed Bolus and his culinary team have crafted a three-course prix fixe menu available for dining-in, and will also offer a family-style […]
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Mill’s Tavern Honored with 2021 Wine Spectator “Award of Excellence”
July 16, 2021
Categories: Awards, Recognition, Press
Restaurant Receives Prestigious Honor for Eighth Consecutive Year & will Celebrate with Summer Soiree Featuring 25 Wines and Hors d’oeuvres Mill’s Tavern, located at 101 North Main Street in Providence is pleased to announce that it has been awarded with the 2021 Wine Spectator “Award of Excellence.” This marks the eight consecutive year that the […]
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Celebrate the Arrival of Summer with a Taste of the Season at Mill’s Tavern
July 1, 2021
Categories: Menu
Mill’s Tavern, located at 101 North Main Street in Providence is kicking off the summer with a new seasonal menu created by Executive Chef Ed Bolus, Sous Chef Christian Chin, and the restaurant’s culinary team. For reservations or to place a takeout order, please call 401-272-3331 or visit www.millstavernrestaurant.com. A summer meal at Mill’s starts […]
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Celebrate Father’s Day with a Juicy Steak at Mill’s Tavern In-Person or at Home
Special Chef’s Butcher Box available for takeout; Three-Course Steak Prix Fixe Menu available for dining in Mill’s Tavern, located at 101 North Main Street in Providence, will celebrate Father’s Day with a three-course steak prix fixe menu for dining in, and a Chef’s Butcher Box available for takeout on Sunday, June 20th. Mill’s full menus […]
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Enjoy a Celebration for Mom with Mill’s Tavern
Menu Specials Available for Dine-In or Take-Out Mill’s Tavern, located at 101 North Main Street in Providence, will celebrate Mother’s Day with holiday specials, in addition to its full early-spring menu, for dining in or takeout on Sunday, May 9th from 12:00 p.m. to 7:00 p.m. For reservations or to place a takeout order, please […]
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It’s a New York State of Mind at Mill’s Tavern
April 23, 2021
Categories: Menu
Three-Course New York Strip Prix Fixe Menu Available Mill’s Tavern, located at 101 North Main Street in Providence is pleased to announce a new addition to its offerings: a three-course New York Strip prix fixe menu, featuring a choice of a 12 oz. Wagyu New York Strip ($82) or 14 oz. Aged New York Strip […]
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Celebrate the Signs of Spring with New Seasonal Offerings
April 5, 2021
Categories: Menu
Mill’s Tavern, located at 101 North Main Street in Providence is getting into the swing of Spring with new seasonal menu items prepared by Executive Chef Ed Bolus, Sous Chef Christian Chin, and the restaurant’s culinary team. For reservations or to place a takeout order, please call 401-272-3331. For more information, please visit www.millstavernrestaurant.com. First […]
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